1000 Flowers for the Planet - #136 Eat Less Meat
I’m definitely not vegan or even vegetarian, in fact, I’m very much a
carnivore, but I propose this Flower suggestion because there are a few
advantages to eating less meat. In the first instance, people in Western
cultures probably eat more meat than is desirable for good health. Reducing
portion sizes will be better for your overall wellbeing as well as reducing
your grocery bill. It is better to eat plenty of fresh vegetables with meat
more as the accompaniment than the main event. Apart from better health for
both your body and your budget, if millions of people eat less meat then fewer
animals need to be grazed to produce it. I’m aware of the issue of farmers and
profit margins, but won’t go into that here. With about one quarter of the
earth’s land area being used for grazing, reducing the number of grazing
animals means less strain on the environment, less wear on natural terrain,
less water usage and less need for feed supplements. Furthermore, the animals
would benefit from less dense farming, as fewer head can be run per acre.
Eliminating factory farming would be even better but that also needs to be
driven by less demand. Cattle apparently add considerably to greenhouse gas
emissions. It’s difficult to find current figures on the effects of meat
production on the planet, but I discovered a comparison: one cow emits the
equivalent CO2 as a car using 8 litres of petrol per 100 km driving 12,500 km
per year (source: http://timeforchange.org/are-cows-cause-of-global-warming-meat-methane-CO2).
Yes, perhaps it is time for change.