1000 Flowers for the Planet - #350 Learn How to Cook
In this world of fast food, preserved food, take away food, convenience
food, drive through food and home delivered food, there’s very little incentive
left to cook it yourself. People seem to be completely enamoured with cooking
shows on television, spending their evenings watching them and their lunch
breaks talking about them, but in the western world we’re still turning to the
quick and easy stuff to fill our stomachs and maintain our thickened waist
lines. People seem to be going to the supermarket regularly enough, but maybe
they’re only buying the convenience foods and only buy a token vegetable or two
to satisfy their consciences.
Staying home to prepare a healthy meal of vegetables with a
small portion of meat doesn’t seem to fit in with today’s lifestyle. People
have the time to watch it on the tv but not to practice it for real. If more of
us learned how to cook properly there would be some huge benefits as a
consequence. Learning how to cook promotes family time. Children spend time
learning from parents, parents spend time passing on their knowledge, and their
favourite recipes, to their children. When you know how to cook properly it’s
easier to prepare a menu plan, understand what time is required for meal
preparation, schedule appropriate time slots to cook healthy meals and save a
whole lot of time because you actually know what you’re doing. It won’t happen
overnight – but it will happen ... with practice.
There are further benefits to learning how to cook. Food
portions can be properly controlled, leading to less waste (and we know current
figures put food waste at 30%). Less waste means huge financial savings. Home
cooked meals will generally be healthier than the ones you simply heat up in
the microwave or grab from someone as you ‘drive through’. Your weight should
stabilise, your children should have more energy and they will even find
learning a lot easier at school. The opportunities for family bonding are
immeasurable. The planet will breathe with less waste going into landfill,
fewer resources being used to produce the food no longer being wasted, health
services will have less strain put on them from the community meaning reduced
medical waste (blah), less packaging going into landfill or having to be
recycled (which uses more energy) ... everything is ‘less’ and less is better
for the planet.
Wow! One small suggestion – many massive benefits.
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